Commonwealth Association for Agricultural Research and Development
To mark its 39th anniversary, the World Food Prize Foundation is honored to unveil the 2025 Top Agri-food Pioneers (TAP). This distinguished second cohort—comprised of trailblazers from 27 nations—is leading transformative efforts in agriculture and global food security. Their groundbreaking work will be celebrated at the 2025 Borlaug Dialogue in Des Moines, Iowa. Wale Adekunle…
Precision agriculture uses technology to optimize the farming process, from drones to sensors and GPS mapping. This blog will explain how precision farming can improve crop yields, reduce costs, and enhance sustainability by using data to make more informed decisions. We’ll also look at the latest research in precision agriculture tools and their impact on…
As climate change poses new challenges to agriculture, sustainable farming practices are becoming more important than ever. This post delves into cutting-edge techniques, such as no-till farming, agroforestry, and organic methods, that promote soil health, conserve water, and reduce the carbon footprint. We also look at how research is driving these sustainable solutions for the…
Genetically modified (GM) crops have become a game-changer in modern agriculture. This blog explores the science behind GM technology, its benefits, and the ongoing research into improving crop yield, resistance to pests, and tolerance to extreme weather conditions. We’ll also examine the global debates surrounding GM crops and their impact on food security and biodiversity….